Skillet Granola Pioneer Woman. Cook, swirling the skillet to keep the butter moving around, until it melts and bubbles up, 3 to 4 minutes. I dip bars in chocolate so that the top is plan and the bottom is decadent! 16 serving (s) prep time: Spread the mixture out on 2 baking sheets and toast in the oven for 12 minutes. Pour the granola onto a rimmed sheet pan and spread it out evenly with a spatula. This delicious and easy skillet granola takes just a few minutes to toast in a. I'm in love with homemade granola, and this is the perfect combination of crunchy, flavorful, and beautifully varied! Preheat the oven to 350 degrees f. In a bowl, toss the oats with the oil, melted butter and salt. Add the butter to a medium skillet over medium heat. In a separate bowl, stir to combine maple syrup, brown sugar, oil, and salt. Pour wet ingredients over the oats, and mix well. In a large bowl, stir to combine rolled oats, dried cranberries, pumpkin seeds, and coconut flakes.
from www.goodwillfinds.com
In a bowl, toss the oats with the oil, melted butter and salt. Add the butter to a medium skillet over medium heat. In a large bowl, stir to combine rolled oats, dried cranberries, pumpkin seeds, and coconut flakes. Cook, swirling the skillet to keep the butter moving around, until it melts and bubbles up, 3 to 4 minutes. Pour wet ingredients over the oats, and mix well. Spread the mixture out on 2 baking sheets and toast in the oven for 12 minutes. Pour the granola onto a rimmed sheet pan and spread it out evenly with a spatula. In a separate bowl, stir to combine maple syrup, brown sugar, oil, and salt. Preheat the oven to 350 degrees f. 16 serving (s) prep time:
Buy the Pioneer Woman Cast Iron Skillet GoodwillFinds
Skillet Granola Pioneer Woman Preheat the oven to 350 degrees f. Spread the mixture out on 2 baking sheets and toast in the oven for 12 minutes. In a bowl, toss the oats with the oil, melted butter and salt. In a large bowl, stir to combine rolled oats, dried cranberries, pumpkin seeds, and coconut flakes. Cook, swirling the skillet to keep the butter moving around, until it melts and bubbles up, 3 to 4 minutes. I dip bars in chocolate so that the top is plan and the bottom is decadent! Pour the granola onto a rimmed sheet pan and spread it out evenly with a spatula. 16 serving (s) prep time: Preheat the oven to 350 degrees f. Add the butter to a medium skillet over medium heat. I'm in love with homemade granola, and this is the perfect combination of crunchy, flavorful, and beautifully varied! In a separate bowl, stir to combine maple syrup, brown sugar, oil, and salt. Pour wet ingredients over the oats, and mix well. This delicious and easy skillet granola takes just a few minutes to toast in a.
